Wednesday, November 4, 2015

Vegetarian Pizza

Pizza Dough and Base
Ingredients
  • 3/4 teaspoon active dry yeast
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar
  • 1 tablespoon olive oil
  • 1/4 cup warm water
  • 1/4 cup cold water
  • 1 - 1/2 cups all purpose flour
- Combine yeast, sugar and warm water, stir and let stand the mixture until its foamy, about 5 min
- Mix cold water in the above foamy mixture
- Place salt, oil and flour in bowl and make dough by using above mixture
- Place the dough in large resealable food storage bag; press out air and seal
- Let dough rise in a warm place until doubled in size, about 1 hour
- When dough is ready, make pizza base by rolling it using rolling pin and put it in pre-heated oven for like 10-15 min. Keep a check on it if its brownish.

Pizza
Ingredients
  • Pizza base (as prepared above)
  • Pizza sauce (readymade or make it by mixing smashed tomatoes, tomatoes sauce, garlic, basil, oregano, thyme and pepper)
  • Toppings of your choice (semi cooked)
  • Grated cheese
- Spread pizza sauce on base
- Add toppings
- Sprinkle cheese
- Bake it in pre-heated oven for 15-20 min; keep an eye on it.



 

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